Features and advantages:

• The industrial commercial induction deep fat fryer with a filtration system is an ideal combination of efficiency and volume.
• It is an excellent addition to any restaurant looking to increase profits from popular fried foods! Whether is frying turkey, chips, donuts, or fish.
• Bent outward of the front plate to prevent water.
• The backplate bends outward to block the rat hole.
• Built-in filtration system to make the filtering process easier
• The 1-inch oil drain valve easily controls the discharge of oil.
• Exclusive long-life element design: Germany “Infineon” IGBT
• All stainless steel body structures ensure durability and hygiene.
• Detachable frying basket with hook, cooling handle to prevent scalding.
• The cabinet design increases the space for use and facilitates maintenance.
• Sound alarm Four-digit countdown timer and accurate temperature readings.
• Programmable controls to preset and store time and temperature for 6 menus.
• 72L large frying tank, professional for commercial use, multi-batch production.
• Multi-function button panel, precise adjustment of temperature/power/frying time, 6 groups of menus.
• 12KW double-layer square energy-concentrating copper wire reel, high-efficiency/strong/stable heat output.