XinSheng Electronics has been dedicated to enhancing cooking efficiency in commercial induction technology since 2003. With over 200 full-time employees endorsed by CCA and WFCCI (formerly WACC), we collaborate with over 50 countries and hold CE Certificates.

Our mission is to streamline chef practices and minimize restaurant operational expenses. Presently, our R&D team consists of over 30 innovative members who continually strive to reduce power consumption, enhance temperature control precision, and develop SMART Human-Machine Interfaces.

Each year, we sponsor international and domestic cooking competitions and regularly receive positive feedback and valuable suggestions from participating chefs. We highly appreciate all suggestions and continuously implement manufacturing improvements to enhance customer satisfaction.