Features and advantages:

• Accurately adjust 50℃-400℃ through the button to match the baking heat demand of each food.
• After the temperature drops, it will automatically heat up, without manual operation and monitoring.
• If over-temperature occurs during the baking process, the power will be cut off automatically to protect the baking oven.
• The upper and lower 6 far-infrared heating tubes can be independently controlled to output even and strong heat for baking.
• Each deck has an independent operation panel control, which does not affect each other, and can bake/suspend operation at the same time.
• With an independent high-speed heat dissipation system, waste heat will be discharged from the heat dissipation square holes to maintain a stable baking temperature.